Thursday, April 16, 2015

604 Just Eat: Teochew Cuisine @ JC Kitchen Chiuchow Flair [潮味館]

Apr. 8th, 2015

JC Kitchen Chiuchow Flair [潮味館] @ Richmond

Food:  3.5/5   Service:  3.5/5   Atmosphere:  3/5   Price: Avg. $25/person

JC Kitchen is a small Chinese restaurant specialized in authentic Chiu Chow cuisine located in the industrial area near No. 6 and Steveston highway.  We came here for lunch few weeks ago and food were delicious!  We came back again with my dad for dinner in order to try more Chiu Chow dishes. It was definitely worth to it!  I forgot to take pictures of the menu so I cannot record the dish price this time.  Probably I was too hungry! 
 
 
Chiu Chow Style Soy Duck (Half) with side orders of Soy Egg and Tofu
 [潮式滷水鴨拼糖心滷水蛋]
 Chef recommendation.
The duck was so flavorful and tender.  It was so delicious!   
The soy egg was cooked perfectly with creamy and runny yolk.  I really like it! 
The soy tofu was firm and smooth. 

 Pepper Pig Tripe and Preserved Vegetable Soup [酸菜胡椒豬肚湯]
This is one of the chef recommendations. 
The broth was rich and flavorful, not greasy at all.  The preserved vegetable was too sour this time.

Fried Kai Lan with Dried Fish [大地魚芥蘭]
 Vegetable was fresh but the dried fish had a tiny bit of bitter flavor probably over fried.

Sugar Coated Taro Sticks [潮式反沙芋]
Sugar Coated Taro Stick is one of the famous desserts in Chiu chow cuisine.  OMG the taro sticks were very tasty and not too sweet.  The taro sticks were coated with sugar perfectly.  I ate 4 pieces! 
 
Dishes are relatively big portions so highly recommended to go in a big group so you can get to try more authentic Chiu Chow dishes.
  
103 - 11782 Hammersmith Way Richmond, BC V7A 5J9
JC Kitchen 潮味館 on Urbanspoon

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