Jan 16th, 2016
PiDGin @ Gastown
Food: 4/5 Service: 3.5/5 Atmosphere: 4/5 Price: Avg. 70$/person
Tastiest time of Vancouver - Dine Out Vancouver! We picked a few places for Dine out Vancouver and PiDGin was my favorite among all. No wonder why the high rating of this restaurant and the Dine out menu did not disappoint us. PiDgin is a cozy restaurant located at Gastown, French dishes with lots influences of Asian tastes. I fall in love their craft cocktails, unique and amazingly delicious. The Dine out menu was very interesting, it was served family style for sharing to try a selection of starters, main and desserts. Portions were generous and perfect for a small group dinner. Their dishes were very creative and outstanding.
Must Eat: Grilled bread with Ramen Egg/ Vavette Steak/ Craft Cocktails
Dine Out Vancouver 2016 Menu
no substitutions/ 40 per person
smoked taramasalata, nori paste, ramen egg, grilled bread
add black truffle +9/g
One of my faovorite dishes, the ingredients and the black truffle had a wonderful chemical reaction to bring this fusion dish interesting texture and flavors with very pleasant aroma. Thumbs up!
blistered green bean, salmon roe, red curry, almond
A curry dish with strong Thai influence.
uni, roasted cauliflower, fuck fat gomae
Very pleasant and delicious dish.
grilled squid, morcilla, potato confit, fennel kimchi
The smell was distinctive; I cannot describe what was it but I did not like it. Did not eat much of this dish.
vavette steak, miso gorgonzola, smoked beet puree, horseradish
add foie gras +20
It simply blew my mind!!! Simple but interesting. The steak with the foie gras was so tasty
chocolate mousse, fennel gelee
Regular one, no special.
Sake Sampler
Craft Cocktail, delish!
Although it was quite painful to find a parking spot on the street, the excellent dinner and drinks were totally worth it. Not only the food, I really enjoy the atmosphere there, great chillax place to go. We cannot wait to be back again in the near future.
Must Eat: Grilled bread with Ramen Egg/ Vavette Steak/ Craft Cocktails
no substitutions/ 40 per person
smoked taramasalata, nori paste, ramen egg, grilled bread
add black truffle +9/g
One of my faovorite dishes, the ingredients and the black truffle had a wonderful chemical reaction to bring this fusion dish interesting texture and flavors with very pleasant aroma. Thumbs up!
blistered green bean, salmon roe, red curry, almond
A curry dish with strong Thai influence.
uni, roasted cauliflower, fuck fat gomae
Very pleasant and delicious dish.
grilled squid, morcilla, potato confit, fennel kimchi
The smell was distinctive; I cannot describe what was it but I did not like it. Did not eat much of this dish.
vavette steak, miso gorgonzola, smoked beet puree, horseradish
add foie gras +20
It simply blew my mind!!! Simple but interesting. The steak with the foie gras was so tasty
chocolate mousse, fennel gelee
Regular one, no special.
Sake Sampler
Craft Cocktail, delish!
Although it was quite painful to find a parking spot on the street, the excellent dinner and drinks were totally worth it. Not only the food, I really enjoy the atmosphere there, great chillax place to go. We cannot wait to be back again in the near future.
350 Carrall Street, Vancouver
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